Prep Time: 5 minutes
Servings: 16 Tablespoons
Calories: 35kcal
Equipment
- Bullet or High Speed Blender or Small Food Processor
Ingredients
- ½ cup fresh blueberries
- ¼ cup fresh basil (Chopped)
- 3 tbsps red wine vinegar
- 4 tbsps olive oil
- ½ tsp honey (if blueberries are too tart)
- Pinch of salt
Instructions
- Place all the ingredients for the dressing in a small food processor, blend until smooth.
- Taste and adjust seasonings if necessary add 1-2 tablespoons of water if the dressing is too thick.
Notes
Note: the dressing will gel a little upon sitting. Simply stir before drizzling, or add a touch of water to thin out if desired. Stores in a covered container in the fridge for a couple of days.;
Nutrition Facts
Blueberry Basil Dressing
Amount Per Serving
Calories 35
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Sodium 1mg0%
Potassium 4mg0%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 20IU0%
Vitamin C 1mg1%
Calcium 1mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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