FRENCH GREEN SALAD

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Ready for some ooh la la flavour at your next dinner party? You simply must try our delectable French Green Salad, it is quick, easy and it goes with just about EVERYTHING!!!!

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Servings

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Ingredients for the salad

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Ingredients for the dressing

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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FRENCH GREEN SALAD

Ready for some ooh la la flavour at your next dinner party? You simply must try our delectable French Green Salad, it is quick, easy and it goes with just about EVERYTHING!!!!

Servings

recipe info

Cuisine

Time

Diets

Ingredients for the salad

4 cups mixed leaves (approx. 120 gr/4.23 oz) 1 medium Lebanese or Persian Cucumber (approx. 120 g/4.23 oz) 1 large avocado (approx. 300 gr/10.6 oz)

Ingredients for the dressing

2 tbsps finely chopped French shallots 2 tbsps wine vinegar 2 tsps Dijon mustard 4 tbsps extra-virgin olive oil Sea salt and freshly ground black pepper

Step 1

Wash the salad leaves and either pat dry or spin dry in a salad spinner. This makes for a tastier.

Step 2

Wash, trim and peel your cucumber leaving alternate green strips then cut it into rounds. Peel and dice your avocado.

Step 3

Place all the dry salad leaves, cucumbers rounds and diced avocado in a large mixing bowl.

Step 4

Season with sea salt and cracked black pepper. Pour over dressing. Toss well to combine.

Step 5

Taste and adjust flavourings to your liking. Arrange in a salad bowl, serve immediately.

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