Go Back
–+ servings
Italian herb seasoning substitute in terracotta bowl with basil sprig on the side.
Print Recipe
4 from 2 votes

Homemade Italian Seasoning Substitute

Try our Italian Seasoning Substituteto add robust Italian flavours to your next meal. A great preservative-free alternative to store-bought blends. 
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Spice Blend
Cuisine: Italian
Keyword: herbs, home made spice blend, italian
Difficulty: Easy, Italian herb seasoning
Diet: Suits all diets and eating styles
Servings: 32 Teaspoons
Calories: 3kcal
Author: Anastasia Papapetros

Ingredients

  • 2 tablespoons dried oregano
  • 2 tablespoons dried parsley
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried basil
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried thyme
  • 2 teaspoons garlic granules or powder
  • 1 teaspoon paprika
  • 1 teaspoon red chilli flakes
Metric - Imperial

Instructions

  • Place all the spices in a small bowl and mix until thoroughly combined.
  • Store in a tightly sealed glass container and keep it in a dark spot in your pantry. 

Nutrition

Calories: 3kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 69IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg