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Sour cream and chive dressing in a black bowl with chives and lemon on the side.
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3.43 from 14 votes

Sour Cream & Chive Dressing

Our Sour Cream & Chive Dressing is just sensational if you are looking to add some creamy decadence to ,your next salad. Try it with leaf salads, fishy salads, tomato salads and great for potato salad.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Dressings & Vinaigrettes
Cuisine: English
Keyword: chives, creamy dressing, homemade dressing, lemon, sour cream
Difficulty: Easy
Diet: Low Carb, nut free, Vegetarian,
Servings: 12 tablespoons
Calories: 41kcal
Author: Anastasia Papapetros

Ingredients

  • ½ cup sour cream
  • 2 tbsps olive oil
  • 3 tbsps chives chopped
  • 2 tbsps lemon juice fresh
  • 1 tablespoon lemon zest
  • 1 tablespoon Dijon mustard
  • 1 clove garlic minced optional
  • Sea salt and cracked black pepper
Metric - Imperial

Instructions

  • Place all the ingredients in a bowl and whisk together until smooth and creamy.
  • Taste and adjust the seasonings according to your liking.
  • Pour into a sealed glass container and store in the fridge for 4 days or so.

Nutrition

Calories: 41kcal | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 22mg | Potassium: 22mg | Fiber: 1g | Sugar: 1g | Vitamin A: 94IU | Vitamin C: 2mg | Calcium: 13mg | Iron: 1mg