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    Home » Dressings and Vinaigrettes

    Turmeric Dressing - anti-inflammatory magic

    Filed Under: Dressings and Vinaigrettes

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    This versatile and easy turmeric dressing is vibrant and flavourful, and it adds a healthy boost to salads or whatever dishes you care to serve it with. 

    Jump to Recipe Print Recipe

    TUMERIC DRESSING INGREDIENTS IN A GLASS JAR WITH FRESH TURMERIC & GARLIC ON THE SIDE

    This colourful dressing has a wonderful peppery bite to it thanks to the fresh turmeric and ginger, the apple cider vinegar will allow you to keep it in your fridge for longer than a citrus based dressing.

    Healing Powers of Turmeric

    It is the curucumin in turmeric that contains the powerful anti-inflammatory and antioxidant properties that it is famous for.

    Curcumin has many scientifically-proven health benefits, such as the potential to prevent heart disease, Alzheimer's and cancer. It may also help improve symptoms of depression and arthritis.

    Fun Fact
    Adding fresh black pepper to your turmeric recipes enhances curcumin absorption in the body by up to 2,000%‼️

     WHAT CAN I USE TURMERIC DRESSING ON?

    • Drizzle it over salads with leafy greens such as spinach, mixed lettuce, arugula/rocket; sturdy greens such as kale and silverbeet; brassicas such as broccoli, broccollini, cauliflower or romanesco; also wonderful on bean salads.
    • Spoon it over roasted veggies such as squash, pumpkin or Brussels sprouts.
    • Serve it with a grain bowl.

    DOUBLES AS A MARINADE

    Another super little dressing that can double as a marinade, great for grilled prawns, fish or chicken.

    How to Make This Dressing

    1. Add all the dressing ingredients in a glass jar, season with some sea salt and cracked black pepper then shake until emulsified. For a smother consistency blitz in your high-speed or bullet blender.
    2. Taste and adjust seasonings according to your personal preferences.
    3. Keep in a sealed container in your fridge for approximately 10 days.
    • OVERHEAD VIEW OF TURMERIC DRESSING INGREDIENTS IN A GLASS JAR WITH FRESH TURMERIC, GARLIC AND SALT AND PEPPER ON THE SIDE
      ADD INGREDIENTS TO A GLASS JAR
    • OVERHEAD VIEW OF SHAKEN TURMERIC DRESSING IN A GLASS JAR WITH TURMERIC, GARLIC, SALT AND PEPPER ON THE SIDE
      SHAKE WELL TO COMBINE

    How Much Dressing Does it Make?

    This recipe makes just over half a cup of dressing enough for a salad that serves 4; the nutritional information has been calculated per serving.

    HOW LONG CAN I STORE IT FOR?

    Store in the refrigerator in an airtight container for approximately 10 days.

    We have used it on…

    • MIXED GREEN SALAD WITH TURMERIC DRESSING
    MIXED GREEN SALAD WITH TURMERIC DRESSING IN A PINK BOWL WITH GOLD CUTLERY
    MIXED GREEN SALAD WITH TURMERIC DRESSING
    SHAKE TURMERIC DRESSING INGREDIENTS UNTIL EMULSIFIED

    Healing Turmeric Dressing

    This versatile and easy turmeric dressing is vibrant and flavourful, and it adds a healthy boost to salads or whatever dishes you serve it with.
    Print Recipe Pin Recipe Rate this Recipe
    Prep Time: 5 minutes
    Cook Time: 0 minutes
    Total Time: 5 minutes
    * Times are an estimate and will depend on your skill level
    Course: Dressing, Dressings & Vinaigrettes
    Cuisine: Indian
    Keyword: Easy
    Servings: 4 serves*
    Calories: 173kcal
    Equipment
    • Glass Jar
    Ingredients
    • ⅓ cup extra virgin olive oil
    • ¼ cup apple cider vinegar
    • 1 tablespoon turmeric, fresh (grated)
    • 1 tablespoon ginger, fresh (grated)
    • 1 garlic clove (minced)
    • 1 teaspoon turmeric, ground
    • Sea salt and cracked black pepper
    For the garnish…
      Metric - Imperial
      Instructions
      • Place all the dressing ingredients in a glass jar and shake until emulsified (well combined).
      • Keep in a sealed container in your fridge for a week or so.

      Notes

      *This recipe makes just over half a cup of dressing enough for a salad that serves 4; the nutritional information has been calculated per serving.
      Nutrition information is calculated using an ingredient database and should be considered an estimate.
      Calories: 173kcal | Carbohydrates: 1g | Protein: 1g | Fat: 19g | Saturated Fat: 3g | Sodium: 2mg | Potassium: 24mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Iron: 1mg
      Tried this recipe?Mention @salads_with_anastasia or tag #salads_with_anastasia!

      PIN me to save for later!

      OVERHEAD VIEW OF SHAKEN TURMERIC DRESSING IN A GLASS JAR WITH TURMERIC, GARLIC, SALT AND PEPPER ON THE SIDE AND TEXT OVERLAY
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      « Spinach Blueberry Salad & Cilantro-Lime Dressing
      Kachumber Salad - an Indian favourite »

      About Anastasia

      Anastasia is a home cook introduced to cooking at a young age (8 years old) and hasn’t gotten out of the kitchen since! She had her own coffee shop and ran her own catering business for over a decade. Her love of salads developed as she was always the one responsible for making the salads for family get-togethers and friends functions.

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